Catalog
Bush dill "Mammoth" - Anethum graveolens.
Fragrant, large leaf!
Mid-season variety (from germination to harvesting for greens 38-42 days, for spices - 86 days). The plant is compact, abundantly leafy, up to 100 cm high in the flowering ph..
Bush dill "Mammoth" - Anethum graveolens.
Fragrant, large leaf!
Mid-season variety (from germination to harvesting for greens 38-42 days, for spices - 86 days). The plant is compact, abundantly leafy, up to 100 cm high in the flowering ph..
Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Bush dill "Oliver".
Mid-early bush-type variety of Czech selection with a growing season of 68-78 days.
It is intended for cleaning greens. It has a very large juicy leaf of light green colour. It does not throw out the flower arrow for a..
Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days.
The plant is compact, 90-105 cm high, with basal rosettes at the base of th..
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days.
The plant is compact, 90-105 cm high, with basal rosettes at the base of th..
Dwarf french bean "Borlotto di Vigevano".
Mid-early variety of bush shelling beans. Resistant to bean mosaic virus. Ripens within 80 days after sowing.
Pods are yellowish-reddish, 14-15 cm long, containing 6-7 oval grains, cream-coloured ..
Shrub dwarf french bean "BORLOTTO LINGUA Dl FUOCO NANO".
Mid-early variety. Sow in beds at the end of May to June after last spring frosts, when soils temperature is above +12+14°C.
Beans are a good source of protein, excellent i..
Dwarf french bean "Ferrari".
Early maturing and high yielding variety.
Forms dark green long pods (up to 14 cm) with amazing taste.
The variety is very resistant to mosaic virus, anthracnose and bean bacteriosis.
Sowing in a permanent p..
Dwarf french bean "Kinghorn Wax".
Early bush type french bean variety. Vegetation period is 60 days. Plants are 35-45 cm tall, pods are yellow, up to 14 cm long. Pods are harvested every 3-5 days selectively.
Beautiful yellow wax beans th..
Green french bean "Topcrop".
Early ripe, fruitful variety.
The plant is medium-branched, 50 cm high. The pods are straight, cylindrical, 14-15 cm long. The beans are motley brown in technical ripeness.
1,0 g = 2-4 seeds.
Green Frenc..
Dwarf french bean "Rocquencourt".
Early shrub bean variety. The plant is 50 cm high, yellow pods of 15-17 cm. Should be sown in late May, early June, to maintain row distance 45 cm. Yield -in August, September.
1,0 g = 3-5 seed..
Garden Leek "Geant d hiver 2" - Allium porrum L.
Grown to obtain a bleached stem - "legs". The "stalk" shape is cylindrical, 3-4 cm in diameter (weight 200-300 g, height 15-20 cm).
The false stem and young, green ..
Garden Leek "Gigante de Inverno" - Allium porrum L.
Grown to obtain a bleached stem - "legs". The "stalk" shape is cylindrical, 3-4 cm in diameter (weight 200-300 g, height 15-20 cm).
The false stem and young, gre..
Fennel "Mantovano" - Foeniculum vulgare var. azoricum.
Italian dill is a perennial herb with a height of 150-200 cm. There are common fennel and vegetable (sweet).
The latter is grown for the sake of obtaining a thickened part o..
Garden fennel "Montebianco".
Vegetable, spice and medicine.
The period from full germination to harvest is 115 days (thickened stem formation).
The plant is erect, branched, reaches 1.5-1.8 m in the flowering phase.
The rosette of leave..
Garden fennel "Romanesco".
Aniseed – flavoured dill–like vegetable, smooth and pure white bulbs used for food. The foliage and seeds are dried and frozen, a white bulbs can be baked, boiled or stewed. This vegetable is highly r..
FLAX - SEEDS FOR GERMINATION (microgreens).
Sprouts (sprouted seeds) are a very valuable and healthy food product. In germinated seeds, several times more vital substances are formed than in a grown plant. Sprouted flax seeds contain a lot of vitami..
Fodder beet "Aja".
A single-sprout fodder beet variety with a low dry matter content. The root crop is cylindrical, medium length.
The surface of the root crop is smooth, the shape is blunt. The color of the pulp is yellow.
70% of the to..
Fodder beet "Brigadier".
This is a polyploid traditional mangel beet with orange flesh. Fresh yields up to 140 tons per hectare are not an exception.
Harvesting can be done by hand or by machine and soil tare is low. The huge leaf product..